Yesterday, on the occasion of Easter Monday, the traditional Easter breakfast took place in the very center of Pirovac—a beloved event that once again gathered numerous locals, day-trippers, and visitors in a wonderful festive atmosphere. Organized by the Pirovac Tourist Board, in cooperation with the Municipality of Pirovac and the communal company Vrilo, Easter was celebrated in the best possible way—with music, tradition, and a rich feast.
It was a true spring day full of sunshine, laughter, and togetherness—the perfect way to start the season. A crowd of people enjoyed unforgettable experiences and a vibrant atmosphere.
Our heartfelt thanks go to the Pirovac Brass Band and the cultural and artistic association Bezdan for their beautiful performances, which reminded us of the charm of Pirovac’s music, customs, and spirit.
A big thank you as well to the amazing chefs—Dejana Dobrović (OPG Dobrović), Robert Kuharski (Spalladium Restaurant), and Smiljana Barić (Barezze Pizzeria)—who prepared a true Easter feast. We enjoyed a mega frittata, boiled eggs, ham, and delicious dishes that disappeared in a flash.
Of course, no Easter would be complete without traditional sweets—pogača, walnut rolls, and poppy seed rolls—lovingly prepared by our bakers from Pirovac and Laura bakeries. We’re grateful to them for that.
A special thank-you goes to the choir Sveti Juraj and its lovely members who helped with serving food, always with a smile—their support made the event even warmer and more delightful.
Thank you to everyone who came to Pirovac yesterday, enjoyed the day with us, and shared in this Easter joy.
Enjoy springtime in Pirovac—it’s the most beautiful time of the year!
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